Disney Food and Wine Festival 2010 Price List
Posted by Ashley McChesney on Wed, Oct 06, 2010 @ 02:45 PM
2010 Epcot Food & Wine Festival Menu Prices
Argentina
- Roasted Corn and Cheese Empanada - $2.75
- Grilled Beef Skewer with Chimichurri Sauce and Boniato Purée - $4.75
- Bodega Norton Reserva Malbec - $4.25
- Bodega Norton Cosecha Tardía - $2.50
- Kaiken Cabernet - $2.75
- Pasual Toso Torontes - $2.75
Australia
- Seared Barramundi with Blistered Cherry Tomatoes, Arugula, and Lemon Oil - $4.75
- Grilled Lamb Chop with Roasted Potato Salad and Red Wine Reduction $5.75
- Lamington (sponge cake dipped in chocolate) - $3.00
- Rosemount Traminer Riesling - $2.50
- Marquis Philips, Shiraz - $3.00
- Penfolds Koonunga Hill Shiraz Cabernet - $2.50
- Nugan Estate Riverina Chardonnay - $2.50
Belgium
- Steamed Mussels with Roasted Garlic Cream - $3.75
- Freshly Baked Waffles with Berry Compote and Whipped Cream - $2.75
- Stella Artois - $3.25 to $11.50
- Godiva Chocolate Iced Coffee - $7.25
- Leffe - $3.25 to $11.50
- Hoegaarden - $3.25 to $11.50
Brazil
- Grilled Pork Skewer with Farofa - $4.00
- Shrimp Stew with Coconut and Lime - $4.25
- Leblon Frozen Caipirinha - $7.25
Brewer’s Collection
- Radeberger Pilsner - $3.25 to $11.50
- Schofferhofer Weizen - $3.25 to $11.50
- Hovels - $3.25 to $11.50
- Schlosser Alt - $3.25 to $11.50
- Altenmunster, Octoberfest - $3.25 to $11.50
- Altenmunster Dunkel - $3.25 to $11.50
- Altenmunster Märzen - $3.25 to $11.50
- Clausthaler Classic (non-alcoholic) - $3.25 to $11.50
Canada
- Canadian Cheddar Cheese Soup - $3.75
- Maple-Glazed Salmon with Lentil Salad - $4.50
- Chicken Chipotle Sausage with Sweet Corn Polenta $3.75
- Nanaimo Bar - $2.75
- Moosehead Beer $6.25
- Vidal Icewine - $5.75
- Chateau De Charmes Riesling - $3.00
- St. David’s Bench Vineyard Merlot - $3.75
Charcuterie & Cheese
- Cheese Fondue with Croutons and Roasted Potatoes - $3.00
- Applewood Smoked Beef, Duck, and Ham - $3.75
- Martini Prosecco - $3.75
- Ace Joker Hard Cider - $6.25
- MacMurray Ranch Sonoma Coast Pinot Noir - $3.50
Chile
- Shrimp Ceviche - $4.75
- Pastel de Choclo (Beef and Corn Pie) - $3.75
- Concha y Toro Casillero del Diablo Sauvignon Blanc - $2.50
- Santa Ema Reserve Chardonnay - $2.75
- Casa Carmenere -$2.50
- Montes Classic Cabernet Sauvignon - $3.00
China
- Black Pepper Shrimp with Sichuan Noodles - $4.50
- Pork Pot Stickers - $3.50
- Xinjiang Barbecue Chicken Stick - $3.50
- Tsingtao Beer - $6.00
- Dragon’s Hollow Chardonnay - $3.50
- Green Tea Plum Wine Cooler - $7.00
- Happy Lychee - $7.00
Desserts & Champagne
- Strawberry Angel Verrine - $1.50
- Pear Streusel Pudding Cake - $1.50
- Dark Chocolate Sensation - $1.50
- Moet & Chandon: White Star Imperial - $4.75
- Rose Imperial - $5.25
- Nectar Impérial - $5.00
- Nectar Imperial Rose - $5.75
France
- Escargots Persillade en Brioche - $4.75
- Braised Short Ribs in Cabernet with Mashed Potatoes - $4.75
- Creme Brulee au Chocolate au Lait - $3.75
- Merlot, Chateau Des Deux Rives, Bordeaux - $5.50
- Chardonnay, Private Selection, Barton & Guestier - $4.50
- Sparkling Pomegranate Kir - $6.50
- Parisien Cosmo Slush - $8.50
Germany
- Spatzle Gratin with Ham and Cheese - $3.75
- Nurnberger Sausage in a Pretzel Roll - $4.25
- Apfel Strudel featuring Werther’s Original Karamell Sauce - $3.25
- S.A. Prum Essence Riesling - $3.25
- Hooked Riesling - $2.75
- Gunderloch Diva Spatlese Riesling - $5.50
- Rudi Wiest Rhine River Riesling - $2.50
- Radeberger Pilsner - $6.25 to $11.50
- Altenmunster Octoberfest $6.50 to $11.50
Greece
- Greek Salad with Pita Bread - $3.50
- Spanakopita - $4.00
- Chicken Souvlaki with Tzatziki - $4.00
- Baklava - $3.00
- Boutari Moschofilero - $3.75
- Enoteca Emery Athiri Mountain Slopes - $3.50
- Boutari Naoussa - $3.50
- Atlantis White - $3.50
Hops & Barley
- Boston-style Crab Cake with Cabbage Slaw and Remoulade - $4.50
- New England Lobster Roll - $7.25
- Pecan Bread Pudding - $3.25
- Samuel Adams Beers:
Boston Lager - $2.75 to $11.50
Octoberfest - $2.75 to $11.50
Cherry Wheat - $2.75 to $11.50
15th Anniversary Festival Beer Coastal Wheat Light - $2.75 to $11.50
Cream Stout - $5.50
Blackberry Witbier - $2.75 to $11.50
Latitude 48 IPA - $5.00
Ireland
- Lobster and Scallop Fisherman’s Pie - $5.50
- Kerrygold Cheese Selection - $3.50
- Warm Chocolate Lava Cake with Baileys Irish Cream Ganache - $2.75
- Guinness Draught - $6.25
- Bunratty Honey Meade Wine - $4.25
Italy
- Polpettine Toscane with a Rosemary Breadstick - $4.50
- Baked Cheese Ravioli, Creamy Bolognese Sauce, Melted Mozzarella - $4.50
- Cannolo Al Cioccolato - $3.50
- Primavera Fruit Smoothie - $3.50
- Fantinel Prosecco - $5.50
- Placido Chiante - $4.50
- Sartori Pinot Grigio - $4.60
- Moretti Beer - $6.00
Japan
- Spicy Tuna Roll - $3.75
- California Sushi Roll - $3.50
- Tuna Sensation - $5.95
- Wafu Ribettes - $4.95
- Kirin Draft Beer - $7.75
- Hatsumago sake - $ 7.00
- Denemon Junmai sake - $6.50
Mexico
- Tamal de Pollo - $4.50
- Taco de Chilorio - $3.75
- Esquites (Pan-Fried Corn and Spices) - $3.75
- Churro - $3.50
- Dos Equis Beer - $4.50
- Passion Fruit Frozen Margarita - $7.25
- Conga Fruit Punch - $2.75
- Wine L.A. Cetto Chardonnay - $3.95
- Wine L.A. Cetto Petite Sirah - $3.95
Morocco
- Beef in a Pita Pocket - $5.00
- Falafel Pita Pocket - $4.75
- Baklava - $3.00
- Amazigh Red wine - $3.95
- Sangria - $4.00
- Tangerine Mimosa Royale - $6.00
- Iced Mint Tea - $2.50
- Casa Beer - $5.95
New Zealand
- Seared Sea Scallop with Vegetable Slaw and Lemon Oil - $4.25
- Lamb Slider with Tomato Chutney - $4.75
- Villa Maria Private Bin Marlborough Sauvignon Blanc - $3.75
- Villa Maria Private Bin Hawkes Bay Merlot/ Cabernet Sauvignon - $3.75
- Villa Maria Private Bin Unoaked Hawkes Bay Chardonnay - $3.75
- Villa Maria Private Bin Marlborough Pinot Noir $3.75
Poland
- Kielbasa and Potato Pierogies with Caramelized Onions and Sour Cream - $5.00
- Golabki (Pork Stuffed Cabbage) $2.75
- Chopin Strawberry Balsamic Chiller - $8.75
Puerto Rico
- Asopao de Pollo (Chicken Soup with Rice) - $2.50
- Medianoche Sandwich - $2.75
- Bacardi Frozen Torched Cherry Colada - $7.50
- Bacardi Frozen Limón Mojito - $7.25
Singapore
- Shrimp Cake with Singapore Noodle Salad - $3.50
- Coconut-Braised, Beef Rendang with Jasmine Rice - $3.25
- Singapore Sling - $7.25
- Tiger Beer - $5.00
South Africa
- Flavors of Africa (Salad, Bread, and Spreads) - $2.75
- Seared Beef Tenderloin with Sweet Potato Purèe and Mango Barbecue Sauce - $4.75
- La Capra Sauvignon Blanc - $2.75
- La Capra Pinotage - $2.75
- La Capra Shiraz - $2.75
- La Capra Chardonnay - $2.75
South Korea
- Lettuce Wraps with Roast Pork and Kimchi Slaw - $2.75
- Barbecue Short Rib with Steamed Rice and Cucumber Kimchi - $4.25
- Honey Ginger Tea - $1.25
- Jinro Chamisul Soju - $5.00
- Bohae Bokbunjajoo (Black Raspberry Rice Wine) - $3.50
Spain
- Serrano Ham, Chorizo, Manchego, Olives, and Tomato Bread - $4.25
- Seared Albacore Tuna with Romesco Sauce - $4.00
- Spanish Almond Cake - $2.75
- Marqués de Cáceres Rioja Crianza Red - $3.50
- Paul Cheneau Lady Blanc de Blancs Cava - $2.25
- Marqués de Caceres Rioja White - $2.50
United States
- Bison Chili with Wild Mushrooms, Cabernet, and Pepper Jack Cheese - $3.50
- Heirloom Tomatoes with Oregon Blue Cheese, Red Onions, and Basil - $3.00
- Sagelands Vineyard Merlot, Four Corners - $2.75
- Sagelands Vineyard Riesling Columbia Valley - $2.50
- Red Stag by Jim Beam - $7.00
Don't miss the 2010 Disney World Food and Wine Festival!
Dates are October 1, 2010 — November 14, 2010. Event is included in general admission tickets. Prices of food are subject to change.

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